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USDA Organic Label…95% Organic?

by The Author last modified Jan 04, 2012 02:05 AM
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by The Author last modified Jul 04, 2009

A new report in the Washington Post highlights the growing trend of huge food industry lobbies chipping away at the constituents for a USDA Organic label certification in order to get in on the quickly growing trend without being wholly organic. Related Posts: Evos: Organic, Healthier, More Sustainable Fast Food. Seriously Selecting the right type of fish from [...]




 

 


 

 

 
 
 

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