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A Must-Have Chopping Block and Vegetable Brush Set à la Française

by LiveModern Webmaster last modified Jul 17, 2015 01:03 AM
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by Julie Carlson last modified Jul 16, 2015

New from French company Andrée Jardin: a line of kitchen essentials for pristinely prepped vegetables. "These daily utensils encourage us to prepare fruits and vegetables in a healthful way," the company says.  Above: Designed by Ionna Vautrin (an alumna of the Ronan and Erwan Bouroullec office), the beechwood  Cutting Board  has a sleek profile. The smaller size (30 by 19 by 3.6 centimeters) is €40 ($43.75) and the larger (37 by 23.5 by 3.6 centimeters) size is €50 ($54.69). Above:  "Water and a vegetable brush are your best friends," the Andrée Jardin team says. "Instead of peeling, submerge your vegetables in water and scrub with the appropriate brush to remove bacteria, pesticides, and any traces of residual soil." Above: The  Small Soft Brush ,  €10 ($10.94), is designed for cleaning mushrooms, tomatoes, peaches, apricots, and more. Above: The  Medium Brush ,  €11 ($12), is for zucchini, eggplant, cucumbers, and apples.  Above: The Hard Brush , €12 ($13.13), is for potatoes, radishes, carrots, turnips, and other root vegetables.  Andrée Jardin makes equally nice cleaning accessories—see our Domestic Science  and Design-Worthy Dustpans and Brooms posts. More Stories from Remodelista Steal This Look: A Sunny Ikea Kitchen in the Marais Beautiful Brew: The Ceramic French Press from Yield Design Kitchen of the Week: The Ultimate Staff Kitchen in NYC






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