Personal tools
log in | join | help
Sections

Clif Bar's new Idaho bakery is an eco-friendly masterpiece of biophilic design

by LiveModern Webmaster last modified Sep 09, 2016 01:04 AM
Editorial Rating: 1 2 3 4 5
Average Rating: 1 2 3 4 5 ( 0 votes)
by Cat DiStasio last modified Sep 08, 2016

Clif Bar, maker of trailworthy natural snacks since 1990, has opened a new bakery in Twin Falls, ID that elevates the company’s commitment to sustainability to a whole new level of delicious. The $90-million facility employs biophilic design, an integrative approach to architecture that places the utmost importance on the interdependent relationships between people and the world in which we live. The 300,000-square-foot manufacturing facility is Clif Bar’s first owned and operated bakery, and...




 

 


 

 

 
 
 

Website migration, maintenance and customization provided by Grafware.