Impossible Foods cruelty-free burger added to more West Coast restaurant menus
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Critics of vegetarian meat substitutes often say they are ‘nothing like that real thing,’ but Impossible Foods’ new lab-grown burger patty seeks to silence the complaints for good. The California-based company onboarded a team of scientists to create a cruelty-free burger patty made entirely from plant-based ingredients, but unlike any veggie burger before it, the Impossible Foods burger smells, bleeds, and apparently tastes just like beef from a cow. After wildly satisfying diners in taste...