How meatless shrimp could solve seafoods sustainability problem
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New Wave Foods says “we disrupt food, not the oceans,” and they mean it. Their plant-based shrimp supposedly looks, tastes, smells, and feels like the real thing, but without the pesky environmental destruction and ethical quandaries. Bioengineered food has gone mainstream with lab-grown meat and “bleeding” veggie burgers - it’s only logical that seafood would follow next. https://www.youtube.com/watch?v=3lu0-v8A9rs The meatless shrimp is made from plants and algae, engineered...