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How meatless shrimp could solve seafoods sustainability problem

by LiveModern Webmaster last modified Aug 30, 2016 01:03 AM
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by Katie Medlock last modified Aug 29, 2016

New Wave Foods says “we disrupt food, not the oceans,” and they mean it. Their plant-based shrimp supposedly looks, tastes, smells, and feels like the real thing, but without the pesky environmental destruction and ethical quandaries. Bioengineered food has gone mainstream with lab-grown meat and “bleeding” veggie burgers - it’s only logical that seafood would follow next. The meatless shrimp is made from plants and algae, engineered...





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